We are your expert manufacturer and supplier for all kinds of sauces

Saucen: dieses Bild zeigt Spargel mit Sauce Hollandaise

For many cooks, making a sauce is the ultimate test of skill. A sauce not only rounds off a dish, but also refines it. In the MOGUNTIA FOOD GROUP’S range, you will find a large selection of sauces, fonds and gravies for every national cuisine and season, always delivering the best taste and easy to handle. Whether gravy, barbecue sauce, delicatessen sauce or cream sauce, the MOGUNTIA FOOD GROUP has the right sauce for every dish. We use carefully selected and original ingredients for premium quality. From the exotic curry sauce to the classic gravy or roux for the final touch.

The MOGUNTIA FOOD GROUP offers sauce products in the following forms:

Powder | paste | pearlet/granulates

We are a market leader in PERLET® products for a reason. Discover our sauce range.

Reasons why we are the best manufacturer and supplier for sauces:

The sauce is a key component, as it has a decisive influence on the character and flavour of a dish through its ingredients and the concentration of the aromas. MOGUNTIA Foodservice will be happy to supply the right sauce for your needs.

Our sauce types at a glance

A good sauce makes your favourite dish complete. However, when making the perfect sauce, chefs are confronted with many challenges. It is time-consuming.
There are also a number of factors that have to be considered to get the right taste and consistency. Learn more about our sauce offering!
For every kitchen process and dish, we deliver the right product and many recipe ideas.

Arrange an appointment with a MOGUNTIA Foodservice expert.

Type 1:

Pasty sauces

Type 2:

Instant sauces

Type 3:

Pasta sauces

Type 4:


Type 5:

Organic quality sauces

Type 6:

Cold water-soluble sauces

Type 7:

Sauce bases and fonds

Type 8:

Cold sauces and dressings

Soßen: dieses Bild zeigt Spargel mit einer Soße Hollandaise

Type 1 | Pasty sauces

Under the CUISINOR® brand, the MOGUNTIA FOOD GROUP offers pre-seasoned pasty sauces and pasty basic sauces. The latter are an ideal base for custom sauce creations. They can be refined as needed, making them ideal for upscale gastronomy.

Interested? We are your manufacturer and supplier for all kinds of sauces! Learn more about our product portfolio. You can contact our experts at any time.

Type 2 | Instant sauces

Also discover our wide range of instant sauces Easy storage, need-based preparation and a full flavour – all this you will find in our instant sauces. From classic gravies to fruity tomato sauces, they can all be prepared à la minute as an ideal companion for a number of meat, pasta and vegetarian dishes.

Type 3 | Pasta sauces

Whether spaghetti, ribbon noodles or ravioli, pasta dishes are highly popular among young and old alike, and a must-have on any menu.

What makes a pasta dish Italian-style is the right sauce.

Under the CUISINOR® brand, we offer highly popular sauces for the Italian-style pasta cuisine. From creamy sauces with a lot of cheese or herbs, to fruity, tomato and spicy pasta sauces, our Foodservice experts will be happy to give you valuable advice.

Hackfleisch-Gewürze: dieses Bild zeigt eine Spaghetti Bolognese

Type 4 | Gravies

Instant or ready-to-use, clear or lightly thickened, in the MOGUNTIA FOOD GROUP’S sauce range you will find clean label gravies as a base for a number of jus and dark gravies, and for refining a variety of sauces.

Type 5 | Organic quality sauces

Under our popular organic bio4well® brand, we offer white, brown and red sauces for ecological cooking, with only with the best ingredients in organic quality and additive-free.

Dieses Bild zeigt den Schriftzug BIO

Type 6 | Cold water-soluble sauces

Our cold water-soluble sauces Chill & Heat are ideal for high demand scenarios, e.g. hospitals, nursing or old age homes. These sauces can be easily mixed with water, individually seasoned, portioned, regenerated and served! Chill & Heat products have rapidly become very popular in hospital catering.

Type 7 | Sauce bases and fonds

Whether for veal, beef, poultry, vegetables, fish or shellfish, the CLASSIC brand has the right fond or demi-glace. Our range is rounded off with a superb selection of light and dark basic sauces.

Soßen: dieses Bild zeigt Fleisch mit einer braunen Soße

Type 8 | Cold sauces and salad dressings

Soßen: dieses Bild zeigt verschiedene Soßen und Dips

Dips are a must in modern institutional catering, and so are varied salad dressings. We offer these under the DRESSY® brand in powder form for easy storage and mixing when needed.

As a pioneer in seasonings and marinades for the grill, we have played our part in making a number of BBQ sauce innovations come to fruition. Whether a sweet and sour Asian sauce with grilled poultry, a curry tomato sauce to go with currywurst and traditional grilled dishes, or a piquant and fruity sauce with a light smoky flavour for spare ribs and burgers, we offer authentic grill and dip sauce in bulk and end-user packaging.

In our range you will also find some unusual dip variants, such as Whiskey Bacon, Black Garlic and Piri Piri. Also available in powder form for cooking or mixing to suit customer preferences. Our MOGUNTIA FOOD SERVICE sauce experts will be happy to give you valuable advice.

PERLET® Seasoning Pearls

Check out our PERLET® range for 100% flavour in every granulate. Our PERLET® sauce range features classics and innovations alike.

The flavour in optimally preserved with encapsulated aromas. Our granulated seasoning pearls dissolve quickly even in large quantities, making them extremely practical. We put only quality ingredients into our products and dispense with colourants, flavour enhancers or preservatives. Easy dosage – similar to a pulverous product The PERLET® seasoning pearls are ideal for refining soups, vegetable dishes, pasta or as filling.

Learn more about our PERLET® range

Soßen: dieses Bild zeigt unsere Perlets, aus denen Soßen gemacht werden können

Sauce thickeners – the right consistency matters

Soßen: dieses Bild zeigt einen Soßenbinder

Want to thicken your light and dark sauces and soups? Get the right sauce thickeners, binders, roux and stabilisers from the MOGUNTIA FOOD GROUP’S range. To give your sauces the desired consistency, from creamy to firm, we have rounded off our range with sauce thickeners, roux and more in powder form as PERLET® granulate and cold water-soluble solutions. We deliver the right product for your sauce needs.

Our CLS sauce thickener can be used as an allergen-free thickener, which is not possible with a classic roux. We will be happy to deliver the right sauce thickener for your dishes.

Are you looking for a manufacturer and supplier of high-quality sauces?

Look no further, you have just found one! We are your expert manufacturer and supplier of flavoursome sauces! Our field service and Customer Service will be happy to advise you. You will also receive information on attractive prices and our wide product portfolio. Contact us!

Marinades - in this picture you can see a pan dish, as our water-in-oil marinade unfolds particularly well